SUNY Oswego Endowment Outperforms National Average
This marks the for 14th consecutive year the college surpasses the performance of other college endowments By Steve Yablonski For the past 14 years, the SUNY Oswego endowment has outperformed…
Bosco’s Now Under New Ownership
New owner of grocery store in Oswego aims to continue Bosco’s family tradition By Steve Yablonski The steady stream of vehicles in and out of the parking lot is the…
Trainer Helps Dogs Adjust to Owners’ New Schedules
Expert: Man’s best friend needs to get accustomed to some ‘alone time’ to curb separation distress By Deborah Jeanne Sergeant If returning to the office feels awkward to you, imagine…
A boat race competition is one of the many events that take place annually in Macau.
Macau: Vegas of the East
City is an intriguing and unique blend of Europe and Asia By Sandra Scott A trip to Macau is a sure bet to change any preconceived ideas one may have…
Publisher’s Note June / July 2021
We’re absolutely thrilled with the new edition of the Summer Guide — The Best of Upstate New York (or the CNY Summer Guide, as we call it). We just printed…
Jeff Weigand
Jeff Weigand
New publisher of The Palladium-Times and The Valley News plans to beef up advertising sales, bring on new reporters By Ken Sturtz Jeff Weigand has spent several decades in sales…
Barry Thompson
Barry Thompson
Left banking industry to start consulting company, Thompson Consulting Group By Steve Yablonski ‘I’d traveled more than 100 days a year until the pandemic began. We only just recently started…
Greg Owens and Matt Roberts, the owners of Sherrill Manufacturing.
Sherrill Manufacturing
America’s last flatware maker defies the odds, experiences solid growth during pandemic By Ken Sturtz Matthew Roberts sat in his office at Oneida Ltd.’s sprawling factory in Sherrill, Oneida County,…
The po’boy at Southern Fare comes with crispy salt-and-pepper-seasoned fries and pickled veggies.
All’s ‘Fare’ in Love and Food
Southern Fare simmers into Oswego’s culinary scene By Christopher Malone Never judge a wine based on its label, nor a book by its cover. But what can be said about…
‘What Two Qualities Do You Value in Employees?’
Interviews by Deborah Jeanne Sergeant “Hard work. I have a lot of hard workers, that’s for sure. They have worked especially hard during COVID with all the changes that have…
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