Recipe for Success

With a successful new restaurant in Oswego, restauranteur Laurie O'Brien says she is trying to redefine the way people dine
By Lou Sorendo

    Restaurateur Laurie O’Brien is destined to place the Port City on the map as a dining destination. Along with her husband William, the long time owner of Port City Café & Bakery, 209 W. First St., Oswego, recently opened the Red Sun Fir... [Subscriber-only content]


    This article is for Paid Print Subscribers ONLY.
    Already a Subscriber?
    Email Address:
    Click here to subscribe